Right Back at it.
12 hours of work today. Luckily the first half was pretty mellow, and i got to ease into the day because i was a busy busy bee for the second half. It's supposed to be the slow season. I was super stoked to see that my good buddy Evan had me well stocked up for the day, which is why i didn't prep a dang thing. Had i known we were going to make about 100 pies today, i probably would have done something. How was i to know we haven't done more than 50-60 breads tops. Anyway it all worked out.
Cereal for dinner tonight. One of my all time favorites. Kashi Organic Cinnamon Harvest.
The mountains are looking real awesome. Snow capped and all. The trees look like they have been dusted with powdered sugar. delicious!
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